KRISK KNIFE & SCISSOR SHARPENER – WHITE

Slice, dice and cut efficiently and safely by using the Krisk Knife & Scissor Sharpener.

 

The manual knife sharpener is simple to use, being a solution for sharpening serrated and straight-edged knives and scissors in the kitchen, workshop or garden.

 

To sharpen knives, place the knife into the sharpener and draw it back repeatedly through the steels. For scissors, open and hold the scissors at an angle before rubbing the steel of the sharpener back and forth along one edge at a time.